Description 

In celebration of Singapore’s 60th birthday, we present a unique creation that pays homage to our rich culinary heritage — the Ondeh Ondeh Kueh Lapis.

 This layered delicacy brings together the best of two beloved local favourites. Inspired by the iconic ondeh ondeh, each layer is infused with the aromatic fragrance of pandan and the deep richness of gula melaka. Delicate coconut notes run through every bite, reminiscent of the traditional kueh we grew up loving.

 Baked with precision and pride, this lapis is more than just a dessert — it is a heartfelt tribute to the flavours that have shaped our identity as a nation. With its vibrant green and golden hues symbolising growth and prosperity, it’s the perfect centrepiece for a truly Singaporean celebration.

Celebrate 60 years of unity, flavour, and tradition with this timeless classic — reimagined for a new generation.